Herbs

Herbal Treatments

Curcumin
https://www.healthysource.net/biomor_curcumin.html

Jan 272017
 

Where to get supplies

link main content / DV Dose needed other content dose needed dose needed
 Gaia-Herbs-Thyroid-Support-60-Vegetarian-Liquid-Phyto-Caps Iodine  from seaweed 100 mcg 67% DV  start with kelp tablets that contain 325 mcg. increase over time

take with 200 mcg of selenium

 L-Tyrosine 200 mg  Ashwagandha root extract 80 mg  500mg 1-2x daily
Iodine 7% 12mg (3 drops) daily.
Selenium 100ug
Planetary-Herbals-Ashwagandha-Liquid-Herbal-Extract-Lemon-Flavor-2-fl-oz  Organic Ashwagandha Root Extract 2.5 mL  500mg 1-2x daily
Buy LDN

 LDN

LDN

 1,2,3,4.5 mg  3mg – 4.5mg / day
Curcumin

100% Turmeric

 500mg
Melatonin 3mg
 Collodial Silver  1ml /day
Vitamin D3 5,000 to 10,000 IU of vitamin D3 daily
Mushroom 6 turkey tail 500mg

shiitake 367mg

reiishi 300mg

 1 to 2 capsules once to three times daily
Symbiotique Lactobacillus rhamnosus (HA-111)

Bifidobacterium bifidum (HA-132)

Bifidobacterium longum (HA-135)

(3g) into your breakfast cereal, juice or water. Consume once or twice daily
 Lemon Balm  300-1200 mg daily in tea or capsules
 Echinacea  300-500 mg up to three times daily
 Licorice  150-300 mg / day
 Zinc Citrate  30-60 mg
 St John’s Wort  300-600 mg/day

 

 

Supply Support

Jan 272017
 

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3882399/

Turmeric (the common name for Curcuma longa) is an Indian spice derived from the rhizomes of the plant and has a long history of use in Ayurvedic medicine as a treatment for inflammatory conditions.

The primary active constituent of turmeric, which is responsible for its vibrant yellow color, is curcumin, which was first identified in 1910 by Lampe and Milobedzka. Curcumin exists as a bright yellow powder that provides the pigmentation of turmeric, which is used in the dye industry.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3288651/

Curcumin is the active ingredient of the dietary spice turmeric and has been consumed for medicinal purposes for thousands of years. Modern science has shown that curcumin modulates various signaling molecules, including inflammatory molecules, transcription factors, enzymes, protein kinases, protein reductases, carrier proteins, cell survival proteins, drug resistance proteins, adhesion molecules, growth factors, receptors, cell-cycle regulatory proteins, chemokines, DNA, RNA, and metal ions.

Although curcumin has shown therapeutic efficacy against many human ailments, one of the major problems with curcumin is its poor bioavailability, which appears to be primarily due to poor absorption, rapid metabolism, and rapid systemic elimination. Therefore, efforts have been made to improve curcumin’s bioavailability by improving these features. Adjuvants that can block the metabolic pathway of curcumin have been most extensively used to increase the bioavailability of this polyphenol. For instance, in humans receiving a dose of 2 g curcumin alone, serum levels have been either undetectable or very low, but concomitant administration of piperine was associated with an increase of 2000% in the bioavailability of curcumin. Furthermore, the effect of piperine in enhancing curcumin’s bioavailability has been shown to be much greater in humans than in rats . Other promising approaches to increase the bioavailability of curcumin include use of nanoparticles , liposomes , micelles, phospholipid complexes, and structural analogues .

Curcumin is now regarded as a “new drug” with great potential and is being used as a supplement in several countries. For example, in India, turmeric containing curcumin has been used in curries; in Japan, it is popularly served in tea; in Thailand, it is used in cosmetics; in China, it is used as a colorant; in Korea, it is served in drinks; in Malaysia, it is used as an antiseptic; in Pakistan, people use it as an anti-inflammatory agent to get relief from gastrointestinal discomfort; and in the United States, it is used in mustard sauce, cheese, butter, and chips, as a preservative and a coloring agent. Curcumin is marketed in several forms including capsules, tablets, ointments, energy drinks, soaps, and cosmetics.

Curcumin 100% Turmeric 500mg

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3206621/

http://www.chemistwarehouse.com.au/buy/73691/Wagner-Bio-Curcumin-60-Capsules

fairly low dose of 98mg when probably 500 is needed

https://csn.cancer.org/node/219876 how much curcumin needed 400-500 mg 3 times per day with meals

mix with olive oil or coconut oil and black pepper for better absorbtion

The coconut oil is better than olive oil only because most/much of the olive oil in our groceries is now being found to be of questionable quality and some isn’t olive oil at all.  Coconut oil kills fungus, yeast etc.

Effective Dose

Taking raw curcumin, which is the active spice of Tumeric, can be made many times more effective by adopting some well known strategies.

(1) Mix curcumin with high quality fish oil, there is a great synergy between the two. Solubility is an issue as less than 1% of curcumin is soluble in fish oil.

(2) Mix Piperine with the curcumin, around 1% by weight. Also Quercetin is helpful and if you mix curcumin 94%, Quercetin 5% and Piperine 1% you have the right ratios. If you have cancer and are treating it with curcumin etc then the price of some precision scales is but a small price.

(3) There is a product already on the market that combines phospholipids from marine sources, complexed to curcumin, quercetin and piperine. It has many times the potency of a single Meriva capsule.

Curcumin

It should be noted that Curcumin loses a lot of efficacy when heated at 70 degrees centigrade or higher, as does Piperine. When combining note that the ratio of piperine to curcumin is  1%, higher is definetly not better. Add curcumin to all fats taken during the day, butter, oils etc. A ratio here is 0.5% of curcumin to fats. Tumeric is definitely inferior to curcumin and should not be used.

Heating is necessary for dissolving important components. Some are water and some are oil soluble.

The unsaturated oils including flaxseed oil, canola oil, soy oil, maize oil, sunflower oil etc  turn into free radicals when heated – don’t use at all in cooking  – they turn the food carcinogenic. They should be totally excluded from cooking in Cancer cases and also by the rest for preventing cancer. People who used these foods in cooking had significantly higher rates of all kinds of cancer.

How to do: The ancient asian cultures give an indication:  they traditionally dissolve all spices in a about two tablespoons wather along with as much of oil – ghee preferably or coconut oil – these are resistant to heat. The water has two important roles: it prevents the temperature from rising above 100 and dissolves the important water-dissoluble components. Cook for some 3-4 minutes.

http://www.healthdiaries.com/eatthis/20-health-benefits-of-turmeric.html
The medicinal properties of this spice have been slowly revealing themselves over the centuries. Long known for its anti-inflammatory properties, recent research has revealed that turmeric is a natural wonder, proving beneficial in the treatment of many different health conditions from cancer to Alzheimer’s disease.
Here are 20 reasons to add turmeric to your diet:
1. It is a natural antiseptic and antibacterial agent, useful in disinfecting cuts and burns.
2. When combined with cauliflower, it has shown to prevent prostate cancer and stop the growth of existing prostate cancer.
3. Prevented breast cancer from spreading to the lungs in mice.
4. May prevent melanoma and cause existing melanoma cells to commit suicide.
5. Reduces the risk of childhood leukemia.
6. Is a natural liver detoxifier.
7. May prevent and slow the progression of Alzheimer’s disease by removing amyloyd plaque buildup in the brain.
8. May prevent metastases from occurring in many different forms of cancer.
9. It is a potent natural anti-inflammatory that works as well as many anti-inflammatory drugs but without the side effects.
10. Has shown promise in slowing the progression of multiple sclerosis in mice.
11. Is a natural painkiller and cox-2 inhibitor.
12. May aid in fat metabolism and help in weight management.
13. Has long been used in Chinese medicine as a treatment for depression.
14. Because of its anti-inflammatory properties, it is a natural treatment for arthritis and rheumatoid arthritis.
15. Boosts the effects of chemo drug paclitaxel and reduces its side effects.
16. Promising studies are underway on the effects of turmeric on pancreatic cancer.
17. Studies are ongoing in the positive effects of turmeric on multiple myeloma.
18. Has been shown to stop the growth of new blood vessels in tumors.
19. Speeds up wound healing and assists in remodeling of damaged skin.
20. May help in the treatment of psoriasis and other inflammatory skin conditions.
Contraindications: Turmeric should not be used by people with gallstones or bile obstruction. Though turmeric is often used by pregnant women, it is important to consult with a doctor before doing so as turmeric can be a uterine stimulant.

Jan 272017
 

If you are looking to restore your energy, look younger, and reverse disease then ashwagandha may be the herb you’re looking for.  Ashwagandha benefits are impressive.

Ashwagandha, is an adaptogenic herb popular in Ayurvedic medicine that has shown incredible results for lowering cortisol and balancing thyroid hormones.

In India, ashwagandha is known as the “strength of the stallion” since it has traditionally been used to strengthen the immune system after illness.

Ashwagandha has also been referred to as Indian ginseng because of its ability to enhance stamina and has extraordinary stress relieving properties.

There have been over 200 studies on Ashwagandha’s ability to:

Improve thyroid function

Treat adrenal fatigue
Reduce anxiety and depression
Combat effects of stress

Increase stamina and endurance

Prevent and treat cancer

Reduce brain cell degeneration
Stabilize blood sugar
Lower cholesterol
Boost immunity

This article discusses the benefits of ashwagandha in healing your thyroid, adrenal glands, improving mood and energy, preventing cancer, and supporting brain health.


Ashwagandha Thyroid Benefits

Ashwagandha is a superstar when it comes to improving the health of your thyroid.  Scientists don’t completely understand how adaptogens work, but we know that they can be extremely effective especially at balancing hormones.

One of the most incredible aspects about adaptogenic herbs like ashwagandha is that it can help people with both hypo and hyper thyroid issues.  It has been shown to support a sluggish thyroid for people diagnosed with Hashimotos, and has been shown to improve the health of those with an overactive thyroid or Graves disease.

Adaptogenic herbs work with your body to bring you back into balance whether your levels are high or low.

Animal studies reveal ashwagandha has a thyroid hormone balancing effect.  In a 20 days study mice were give ashwagandha and their T3 and T4 levels were analyzed along with lipid peroxidation (anti-oxidant protection).  Significant increases in serum T4 were found which indicates this herb has a stimulatory effect on a sluggish thyroid.

Also, ashwagandha may benefit thyroid function because it greatly reduced lipid peroxidation by promoting scavenging of free radicals that cause cellular damage.  These results prove ashwagandha can be useful in treating hypothyroidism.

There are currently millions of people who struggle with thyroid problems (many who don’t even know it) and ashwagandha may just be the solution they are searching for.


Ashwagandha Adrenal Rejuvenation

Ashwagandha has also been proven effective in supporting adrenal function helping you overcome adrenal fatigue and chronic stress.

Your adrenal glands are endocrine glands that are responsible for releasing hormones (cortisol and adrenaline) in response to stress on your body.

If your adrenals are overtaxed due to an overabundance of emotional, physical and mental stress, it can lead to a condition known as adrenal fatigue. As you can see from this chart below, if your adrenals become exhausted it can also disrupt your other hormones, including progesterone, which can cause infertility and lower DHEA — which can cause you to age faster.
diagram

Medical studies have shown that ashwagandha improves cortisol levels, improves insulin sensitivity and naturally balances hormones. A case study reported a case of a 57-year-old woman with non-classical adrenal hyperplasia. She was treated with ashwagandha for six months, and after her treatment she saw improvements in four adrenal hormone markers, including corticoosterone and 11-deoxycortisol, which decreased by 69 percent and 55 percent respectively — a major improvement!

This hormonal improvement was also accompanied by a noticeable reduction in hair loss.


Benefits Brain Health

Emotional, physical, and chemical stress can all have damaging effects to the brain and nervous system.  Recent research has proven ashwagandha is more than a stress reliever, it also protects the brain from degeneration and improves symptoms of alzheimer’s, depression, and anxiety.

One of the main reasons ashwagandha is so effective at healing the brain has to do with its powerful antioxidants that destroy free radicals that cause aging. A study published in Phytotherapy Research explains these benefits:

Several studies have revealed that natural antioxidants, such as vitamin E, vitamin C and beta-carotene, may help in scavenging free radicals generated during the initiation and progression of this [Alzheimer’s] disease.  But we found Ashwagandha afforded lipid peroxidation inhibitory effects more potent than commercial antioxidants.

Researchers at the National Brain Research Centre found that mice with Alzheimer’s were unable to retain what they learned, but after 20 days of supplementing with ashwagandha, this improved significantly. The results of the study found a reduction in amyloid plaques (these cause degradation of the brain).


Improves Mood

There is also now evidence that ashwagandha is effective at treating both anxiety and depression.  In fact, in a recent study its results were comparable to common pharmaceutical drugs lorazepam and imipramine without the side effects.

In the 12-week controlled study, 87 participants with anxiety were given 300mg of ashwagandha two times a day or two placebo pills two times per day.  The group treated with ashwagandha resulted in much greater improvements in anxiety as well as focus, reduced stress, and decreased fatigue than the placebo group.

The other major benefit of ashwagandha is that there are no adverse reactions by taking it compared to anti-depressant and anti-anxiety medications which can have terrible side effects.


Prevents and Treats Cancer

Ashwagandha extract has been shown in studies to have very promising benefits when it comes to helping with preventing and treating cancer. In certain studies, researchers have found that ashwagandha extract has a powerful anti-tumor effect. (1)

The extract has been shown to help inhibit the proliferation of cancer cells – specifically breast, lung, stomach, and colon cancer cells which are among some of the leading types of cancers in the world. It’s believed that ashwagandha helps to prevent the growth of cancer cells mostly due to its immune boosting and antioxidant abilities. Supplementing with ashwagandha is correlated with an increase in white blood cells within the body, which indicate that the immune system is better able to protect the body from disease and harmful invaders (2).  Another way that ashwagnadha helps prevent cancer is due to its ability to stop blood vessels around cancer cells from feeding into the growth of cancerous tumors.

In addition to preventing cancer cells from growing, studies have shown that ashwagandha can be a very useful addition to chemotherapy in treating existing cancer. Taking the extract seems to be effective in halting the immune system from becoming suppressed during chemotherapy.

Ashawagandha is able to counteract one of the biggest concerns with chemotherapy- the count of white blood cells in the body becoming lowered, which puts cancer patients as much higher risk for things like infection. Many cancer experts are now recommending ashwagandha extract be both a cancer prevention method as well as an addition to typical cancer treatments. In fact some studies have shown that some patients are even able to reverse signs of cancer using ashwagandha alone over other standard treatment methods (3).


Increases Stamina and Endurance

Studies have shown that ahswagandha can boost endurance during physical activity by sharpening brain function and reducing bodily pain. Due to its positive calming, yet energizing, effects on the brain and ability to lower stress hormones, ashwaganha showed improvements in concentration, motivation, and stamina in conducted studies.

One particular study found that when lab rats were given ashwagandha, they actually were able to swim twice as long compared to the same type of rats that were not given the supplements (4). Researchers believe that similar effects take place in humans due to the extract’s ability to balance adrenal hormones that are involved in physical activity. The extract was also shown to reduce bodily pain in the muscles and joints while at the same time keeping energy levels more steady, which is another reason why it could be a promising supplement for athletes, or for those who find it difficult to be physically active due to pain.


Ashwagandha Dosage

As you can see, ashwagandha is an adaptogenic superstar that can have some tremendous health benefits.  It is recommended to supplement with 500mg 1-2x daily along with following a diet high in healthy fats, protein, and fiber as well as removing grains and sugars from your diet.

These dietary changes along with supplementing with ashwagandha can help you see great results in aging slower, reducing stress, balancing hormones, boosting energy, and improving neurological health.

Jan 272017
 

http://www.ringingcedarsofrussia.org/cedar_nut_oil_information.php#oil

Cedar nut oil improves the composition of the blood, and helps prevent the development of tuberculosis and anemia. The oil is used for prophylactic purposes in atherosclerosis, hypertension, cirrhosis of the liver, stomach and duodenal ulcers, shortness of breath, and silicosis, and facilitates the treatment of patients suffering from leukemia.

The oil contains a high quantity of vitamin E (tocopherol, 56 mg for 100 g), which promotes the restoration of male potency, the preservation of a high capacity for work, the assimilation of proteins and fats, and treatment in cases of illnesses of the liver, pancreas, intestines, atherosclerosis, and rheumatism. Tocopherol translated means “I bear life.” Cedar nut oil also contains significant quantities of vitamins P, A, B, which are essential for the normal development and functioning of the human organism.

The oil is composed of unsaturated fatty acids, including those not synthesized in the human body — linoleic, lineolenic, and arachidonic acid, which possess an antisclerotic action. They have a normalizing effect on the walls of the blood vessels, increase their elasticity, and lower their permeability. It has been determined that linoleic acid possesses a neutralizing effect for many poisons. In this regard, Cedar nut oil is extremely necessary for a population that lives in cities, where the atmosphere is strongly polluted by gaseous emissions.

The energy value of one gram of Cedar nut oil is high, and comes to 9 kCal. The composition of this oil includes vitally essential irreplaceable components, among which are those involved in lipotropic and antisclerotic activity (polyunsaturated fatty acids, vitamins A, E, and others). The ease of assimilation of the oil is high: 95-98%.

Cedar nut oil may be used in cooking, in the production of confectionary goods of the highest quality, mayonnaises, margarines, and in the preparation of vegetable dishes and tasty additives.

Cedar nut oil is the purest in comparison to other vegetable oils. While sunflower, cotton-seed, soya, mustard, rape, and other oils are obtained from agricultural crops grown on soils fertilized with various chemical substances and treated with pesticides, Cedar stands in Siberia are not subjected to these types of supplements and treatments, so this oil is ecologically pure.

The vitamin E content of Cedar nut oil exceeds that of olive oil by five times and coconut oil by three times. The concentration of vitamin F in the oil is three times greater than in the cod-liver oil based Vitamin F preparation sold in pharmacies

Use of Cedar nut oil in medicine

Cedar nut oil is used as a supplementary remedy for the basic course of treatment.

Internal Medicine – as an excellent remedy for tonsillitis, respiratory illnesses, and influenza.

Gastroenterology – in erosive ulcerous lesions of the stomach and duodenum, superficial gastritis and bulbitis, chronic pancreatitis, post-resection disturbances of a peptic ulcer, gastritis of the stump of the stomach, anastomositis, esophagitis, cholecystitis, and hepatocholecystitis.

The oil suppresses the secretion of hydrochloric acid and regulates the acid-forming function of the stomach, and the fat soluble vitamins it contains promotes the processes of the regeneration of the mucous gastroduodenal area. It has a beneficial action on the functions of the intestine, promotes the evacuation of the gallbladder and the elimination of constipation.

In chronic gastritis with increased secretions (of gastric juice, hydrochloric acid, pepsin), 25-30 g taken 30 minutes before eating.

Obstetrics and Gynecology – in erosive ulcerous lesions of the neck of the uterus. Recommended for pregnant women to prevent fetal mutation and as an essential, easily assimilated natural vitamin preparation, which additionally has a slight purgative effect.

For nursing mothers – as an agent: a) that increases the level of lactation; b) that improves the composition of the milk; c) that prevents the formation of intestinal pain in infants.

In internal use, it is a source for the rejuvenation of the organism, completing the balance of vitamins and trace elements in pregnant women and patients in the postpartum period.

Pediatrics – indispensable in child nutrition from the first year of age, since it promotes the growth of the human organism.

Surgery – as an agent to accelerate the joining together of tissues in the postoperative period and for the healing of sutures and scars, as well as in varicosis. It is a healing agent.

Cedar nut oil promotes the healing of wounds and sutures. It is an antiseptic and an agent that promotes rapid healing. It may be used both externally (rub into the ulcers, wounds, and sutures) as well as internally (take 1 teaspoon three times per day).

Cedar nut oil may be taken to accelerate the regenerative processes in the postoperative period in the form of applications to the areas of postoperative sutures. Also possible is local use in the pathology of the neck of the uterus (erosion of the neck of the uterus).

Dentistry – as a remedy for stomatitis, parodontosis, parodontitis, and as an analgesic and antibacterial agent.

Proctology – in hemorrhoids and lesions in the tissues of the rectum.

Neurology – to normalize the activity of the nervous system.

Dermatology – as an agent to fight dandruff and hair loss. To fight bedsores. It prevents the development of dermatitis in children. Used in the treatment of burns and frostbite by rubbing or applying dressings soaked in the oil. The dressing should be changed each day.

Immunology – as a highly effective agent for stimulating the immune system.

As part of the daily food allowance for a healthy person, 28-30 g (without the use of other oils of vegetable origin).

Endocrinology – against diseases of the thyroid gland.

Cosmetology – as masks to prevent the fading of the skin. It strengthens the nails and hair, softens the cuticles, the skin of the hands, feet, and entire body. Massage with the use of Cedar nut oil eliminates fatigue, improves peripheral blood circulation, improves lymphatic drainage, eliminates venous congestion in the extremities, improves the elasticity of the skin, increases vitality. Use of the oil in a bath, in a sauna while rubbing into the skin promotes the rejuvenation of the dermal layers and the healing of wounds.

Jan 272017
 

Epsteine-Barr Virus

The classical symptoms of mononucleosis are fatigue, fever, sore throat and swollen lymph nodes; however, people may have all or only some of these symptoms.
controlling-epstein-barr-virus-using-larrea-tridentata

 

 

Viral-infection-treatment-vitamin-C

Eat plenty of fruits and vegetables, such as:

  • Freshly prepared juices like, carrrot/apple/beet/lemon
  • Strawberries
  • Tomatoes and tomato juice
  • Citrus fruits like, camu camu
  • Red and green bell peppers
  • Broccoli
  • Sweet potatoes or yams

natural-supplements-cure-epstein-barr-virus

The causes of Epstein-Barr virus (EBV) are not fully understood, but there are definite associations with Chronic Fatigue Syndrome and it is common for those with EBV to have Intestinal Parasites and Candida.
A comprehensive nutritional program will boost the immune system – a natural and effective way to treat Epstein-Barr and its related health problems.  There are two specific natural remedies we recommend for Epstein-Barr – Olive Leaf Extract and Collodial Silver, combined with Zell Oxygen,

Epstein-barr-virus-symptoms-treatment

(interview transcript with Dr Aviva Romm about EBV)

Herbal cure by Dr Aviva:

Top 5 Herbs & Supplements for Epstein-Barr Virus

*All can be taken daily for up to 3 months. Please check with your healthcare practitioner
before adding new supplements to your life.

  • *Zinc Citrate: Immune supportive; in excess of 60 mg/day can be toxic.
    Take 30-60 mg with food daily to avoid nausea.
  • *St John’s Wort: Antiviral and relieves depression.
    Take 300-600 mg/day of products standardized to 0.3% hypericin and/or 3-5% hyperforin.
  • *Lemon Balm: Antiviral and relieves stress and anxiety.
    Take 300-1200 mg daily in tea or capsules, or 40-60 drops of tincture 1 to 3 times daily.
  • *Licorice: Antiviral, anti-inflammatory and an adaptogen.
    Take 150-300 mg daily.
  • *Echinacea: Anti-inflammatory and antiviral.
    Take 300-500 mg up to three times daily.
Jan 262017
 

Video – Natural Solutions for Thyroid Disorders

44 minutes

 

Top things to do to treat Hashimotos

4 min

Thyroid Pharmacist Izabella Wentz

  • Reduce Stress
  • Supplements for nutrient deficiencies
  • Reduce / remove Gluten
  • Careful diet – Sugar free, Grain free, Dairy free, Paleo, Low GI index
  • Supplements B12, D3, digestive enzymes, ferritin/ iron, omega 3
    Selenium 200 mcg, Betaine with pepsin, Curcumin, Zinc 30 mg, l- Glutamine
  • Lifestyle changes – relaxation, massage, sauna
  • TSH levels <1-2
  • LDN
  • Probiotics or fermented foods

The Elimination Diet
Dr. Izabella Wentz with Tom Malterre on the Elimination Diet

45 min

The most common triggers in Hashimoto’s are nutrient deficiencies, food sensitivities, intestinal permeability (leaky gut), stress, an impaired ability to get rid of toxins and in some cases, infections. Optimizing your health starts with food. Figuring out which foods nourish you, and which ones cause you harm is the single most important thing you can learn in your health journey.

I’ve found that recognizing and eliminating reactive foods can be a life-changer for most people with Hashimoto’s.

Reactive foods trigger an inflammatory response in the GI tract, leading to malabsorption of nutrients (gluten sensitivity in particular has been implicated in causing a Selenium deficiency, a well known risk factor for Hashimoto’s), and can also produce intestinal permeability whenever they are eaten.

Most people will see a dramatic reduction in gut symptoms, brain symptoms, skin breakouts and pain by eliminating the foods they are sensitive to. Some will also see a significant reduction in thyroid antibodies! An additional subset of people, will actually be able to get their Hashimoto’s into complete remission just by getting off the foods they react to, normalizing their thyroid antibodies, and some even normalizing their thyroid function!

What’s Your Hashimoto’s Hypothyroidism Root Cause?

2 min

 

Dr. Izabella Wentz Can Thyroid Issues & Hashimoto’s Disease Be Reversed Naturally?

22 min